Aux armes et Caetera
Crafted by Cocktail Circus
Ingredients
1270 Cognac Frapin / 45 ml
Lime juice / 15 ml
Blood Orange & Lemon Shrubs / 15 ml
Top-up Fever-Tree Ginger Beer
2 Drops Droplets Oak Smoke
Method
Build up, add the ginger beer and ice up at last.
Spanked Mint Bouquet.
Enjoy this cocktail recipe with our Frapin 1270 cognac exclusively harvested, distilled and aged at the estate, in the heart of the Grande Champagne, 1st Cru of cognac.
Share the recipe